Pro tip: Use your fingertips to rub the zest into the sugar to release the oils and enhance the citrus flavour.
Danielle Alvarez’s lemon cake of dreams also happens to be dairy-free.
This tropical traybake will brighten the dreariest winter’s day.
A healthy breakfast masquerading as cake? That’s certainly the case of Helen Goh’s revamped Morning Glory recipe.
The hefty, healthy apple, pecan, carrot and raisin muffins never go out of style, says Helen Goh. Here she adapts her recipe into a loaf cake.
This quick and easy cake batter only requires a mixing bowl and a whisk (OK, and a small saucepan).
Does your Mum love Ab Fab? She’ll love Danielle Alvarez’s absolutely fabulous loaded chocolate loaf cake.
This is a lovely citrus cake to bake for snacking over a weekend.
Helen Goh swaps the original’s dark chocolate ganache for whipped cocoa cream in this simple “everyday” recipe.
Apples are abundant now, and as Julia Busuttil Nishimura says, the fruit is the perfect muse for warming, spiced cakes.