Eggplant
Hold the phone. You can have pizza alla Norma on the table in 20 minutes.
A cheeky shortcut helps this vegetarian pizza come together in a flash.
- < 30 mins
- Jessica Brook
- Recipe collection
- Meal prep
15 of Adam Liaw’s best ever autumn recipes to cook this weekend
These rustic, heart-warming dishes will keep you warm and toasty on cooler nights ahead.
Adam Liaw’s eggplant dopiaza
“Dopiaza” means “double onions”, referring to onion being added twice. Lamb, chicken and okra often feature in this dish but I’ve made it with eggplant.
- 30 mins - 1 hr
- Adam Liaw
Simple stuffed eggplants with chickpeas
This beautiful dish is a reminder that we don’t have to turn ourselves inside-out creating something intricate and “fancy” just because it’s Christmas Day.
- 30 mins - 1 hr
- Katrina Meynink
Adam Liaw’s barbecued eggplant with garlic and paprika
Here, grilled eggplant is simply dressed with vinegar, olive oil, parsley and paprika. You really don’t need to do much to it.
- < 30 mins
- Adam Liaw
Move over chicken, popcorn eggplant makes the perfect weekend snack
Make the most of eggplant in a tomatoey pasta bake for the whole family: as crowd-pleasing crispy bites or stuffed with breadcrumbs, oregano, egg and garlic.
- Daen Lia
Sichuan pepper roasted eggplant with crispy chilli tofu
Give eggplants the spicy, saucy treatment with this easy vegetarian salad.
- 30 mins - 1 hr
- Jessica Brook
Persian-inspired eggplant, chickpea and beef stew
Traditionally, this stew gets its superb but subtle sourness from dried black limes, but you can achieve a similar taste using a combination of lemon and sumac.
- 2 hrs +
- Katrina Meynink
The secret to cooking super creamy eggplant (and do you really need to salt it?)
Why eggplant is better brined than salted, and baked, not fried.
- Jill Dupleix
Miso eggplant noodles
Speedy, tasty and filling: the trifecta of needs any fast dinner must meet, and this one has it in spades.
- < 30 mins
- Katrina Meynink