WAtoday
Advertisement

Kahaani

Our Review

Kale chips battered in chickpea flour, with beetroot puree and drizzled with a trio of chutneys.
14.5/20

This thrilling modern Indian restaurant is an excellent addition to Lygon Street

And its “unreasonably authentic” menu is different to the classic Australian-Indian dishes you might expect.

  • Dani Valent

Indian$$

More on Kahaani

Tiamo restaurant in Carlton.

Five years ago, Lygon Street was dying. Now diners are queuing out the door

Melbourne’s most iconic dining strip was saved from a slow demise – but if you’re only visiting for Italian, you’re doing it wrong. In this series, Dani Valent tells you exactly where you should go to eat and drink.

  • Dani Valent