This recipe is a bit like fried rice, but is really a risotto.
More like a simple biryani, curried mince is layered with rice and fried onions for a delicious family dish.
A creamy roast-pumpkin pasta that’s cooked like a risotto.
Delicious, wholesome and satisfying, this simple meal can be thrown together in the time it takes to steam rice.
Think of this as a vibrant Mexican riff on the poke bowl, a Hawaiian dish rooted in Japan.
Nagi Maehashi throws out the rule book and turns this throw-together US breakfast into dinner instead.
Low-fuss, big-flavoured dishes that you can make for dinner and eat for lunch the next day.
This midweek riff on sushi rolls is like a poke bowl, starring canned tuna in a creamy, spicy dressing.
This simple alternative to plain rice is a great accompaniment to all kinds of dishes.
Creamy rice pudding is a great spring dessert that can be served hot or cold. This variation is topped with stewed rhubarb